Join the School of Edible Karma’s culinary Immersion with Kelly Mason
Book on the School of Edible Karma - Foundation 1.0 culinary immersion!
Want to experience and learn on a 5 day plant based educational culinary immersion?
Are you a culinary enthusiast or would you like to turn your passion into your new career?
Become a plant based wellness Chef / retreat Chef with Kelly Mason on her School of Edible Karma 5 day 5 night culinary immersion!
Summer seasonal supper club by Kelly Mason
Cheshire Supper club at Ashtanga Cheshire Studios in Sandbach, Cheshire.
5 course dinner by @_kelly_mason_ 100% plant based cuisine inspired by the seasons held every three months at the studio!
Seasonal flower decor and beautiful communal dining experience
Complimentary conscious curated gift bag
Glass of biodynamic vegan wine
Spring seasonal supper club by Kelly Mason
Cheshire Supper club at Ashtanga Cheshire Studios in Sandbach, Cheshire.
5 course dinner by @_kelly_mason_ 100% plant based cuisine inspired by the seasons held every three months at the studio!
Seasonal flower decor and beautiful communal dining experience
Complimentary conscious curated gift bag
Glass of biodynamic vegan wine
Our First seasonal supper club by Kelly Mason
Cheshire Supper club at Ashtanga Cheshire Studios in Sandbach, Cheshire.
5 course dinner by @_kelly_mason_ 100% plant based cuisine inspired by the seasons held every three months at the studio!
Seasonal flower decor and beautiful communal dining experience
Complimentary conscious curated gift bag
Glass of biodynamic vegan wine